Easy baked chicken thighs recipe you will love.

Easy Baked Chicken Thighs

Baked juicy and tender chicken thighs recipe that will become a regular in your kitchen. The chicken becomes so tender, juicy and flavorful. With 10 minutes of prep time, this is a keeper recipe. 
Course Dinner
Cuisine American
Keyword Easy Baked Chicken
Prep Time 10 minutes
Cook Time 55 minutes
Marinade 3 hours
Total Time 4 hours 5 minutes
Servings 8 serving
Calories 269kcal
Author Valentina's Corner


  • 3 lbs chicken thighs (boneless & skinless)
  • 1/4 cup mayonnaise
  • 1 Tbsp olive oil (or canola)
  • 4 garlic cloves, minced
  • 2 tsp salt
  • 1/4 tsp ground pepper
  • 1/2 tsp chili powder
  • 1 tsp ground paprika


  • In a bowl, combine mayo, olive oil and minced garlic. Add chicken thighs and coat with mayo mixture.
  • Prepare the seasoning. In a separate combine the salt, pepper, chili powder and paprika.
  • Season boat sides of chicken with the seasoning. Add chicken thighs to a baking dish. Cover with foil. Set aside to marinate at least 3 – 4 hours.
  • Bake about 45 minutes at 375°F. Remove foil and broil for 8-10 minutes, until tops of thighs are crispy.
  • Enjoy, friends.


Calories: 269kcal | Protein: 32g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 164mg | Sodium: 780mg | Potassium: 429mg | Vitamin A: 235IU | Vitamin C: 0.5mg | Calcium: 18mg | Iron: 1.5mg