Ham and Cheese Sliders Recipe
Hawaiin buns loaded with slices or ham and cheese and a honey mustard sauce and topped with garlic butter. These hot ham and cheese sliders are the perfect game day and party recipe.
Ingredients
- 1 portion honey mustard sauce
sliders-
- 12 hawaiian buns
- 3/4 lb ham
- 1/2 lb provolone cheese
top with-
- 3 Tbsp unsalted butter, melted
- ⅛ tsp garlic powder
- 1 tsp poppy seeds
Instructions
- Preheat oven to 365°F and line the pan with parchment paper.
- Prepare one recipe of homemade honey mustard sauce.
- Cut the rolls in half lenghtwise and remove the top half of the rolls.
- Lay out the ham, overlapping each other. Add the cheese over the ham, overlapping the slices.
- Finally, spread the sauce over the cheese.
- Place the top buns back on.
- Combine melted butter, garlic and poppy seeds and brush tops of rolls.
- Cover with foil. Bake 18-20 minutes until cheese completely melts. Remove foil, bake another 3-5 minutes until tops of rolls are golden.
- Serve and enjoy, friends.