Ground Beef Kabobs
These Mediterranean Ground Beef Kabobs are the perfect recipe for an easy quick dinner. They marinate rather quickly and are so easy to prepare and grill.
Ingredients
- 1 lb ground beef
- 1/2 onion, grated
- ¼ tsp ground coriander
- 1½ tsp salt
- 1 tsp vinegar
- 1 tsp oil
Instructions
- Grate the onion on the side that has outward protruding edges. It gives the onion a fine grate.
- Combine all the ingredients in a bowl and mix until well incorporated.
- Cover and let marinate at least one hours (or overnight).
- Form kebabs out of the beef, all similar in size. (To form, first shape a patty, then, out it around the skewer and tightly close and secure.)
- Grill for about 7-9 minutes on medium/high heat, flipping as needed.
- Serve immediately.