Cooking rice at home is a simple way to elevate any homemade meal. Rice pairs well with a variety of dishes. This foolproof oven method is going to become your go-to method how to cook rice. It’s easy and convenient, and the rice always comes out perfectly fluffy.
Rinse your rice under cold water until the water runs clear.
In a large casserole dish ad the rice, chicken broth, water, and salt; lightly stir.
Add the cubed butter.
In a preheated oven to 400°F, cook your rice for 45 minutes, covered tightly with foil. After 45 minutes, the rice should have absorbed all the liquid and be tender, fluff rice to serve.
Serve, and enjoy friends!
Notes
Cilantro lime rice: For cilantro lime rice add 3 Tbsp juice 3-4 Tbsp fresh cilantro, chopped.
Cook time: Baking time might slightly vary as all ovens are different.
Serving suggestions: Serve the baked rice as a side with entrees, in a bowl or your favorite Mexican-inspired recipes.