Peanut Butter Chocolate Chip Cookies
Peanut butter with chocolate chip morsels is the perfect combination for a classic cookie. These soft cookies with a chewy center bring you satisfaction in every bite.
sticks butter, room temp
chocolate chip morsels
Preheat oven to 350°F. Line 2 large baking sheets with parchment paper.
In a bowl, combine the flour, baking soda and baking powder. Set aside.
In a larger bowl, beat brown sugar, granulated sugar, and butter until creamy.
Add one egg at a time mixing after each egg. Add the vanilla and peanut butter. Beat until well incorporated.
Then, add half of the flour mixture, mix. Add the second part and mix again.
With a spatula, fold in the chocolate chip morsels.
Drop dough by heaping tablespoons onto baking sheet, making about 18 large cookies. Bake 12-15 minutes or until the cookies are golden.
Note- Allow cookies to completely cool before transferring from cookie sheet. They are very delicate and will fall apart if transferred to soon.