Chicken Salad Over Mixed Greens

This Chicken Salad over Mixed Greens is such a great recipe. Creamy chicken salad with almonds and craisins over a bed of spring greens and with a homemade balsamic vinaigrette dressing.

Prep Time: 10

Total Time: 10

Servings: servings

Author: Valentina

Ingredients

3 cups mixed greens
10 oz cooked chicken breast, drained
3 Tbsp mayo
2 Tbsp sliced almonds
2 Tbsp dried fruit
salt & pepper, to taste

balsamic vinaigrette recipe-

1 ½ Tbsp balsamic vinegar
3 Tbsp oil
2 garlic cloves, minced
1½ tsp dijon mustard

US Customary - Metric

Instructions

In a bowl, combined chicken breast, mayo, almonds and dried fruit, season with salt and pepper to taste.
In a seperate bowl, mix all the ingredients for the balsamic vinaigrette dressing.
In a serving bowl, add the mixed greens then the chicken salad and vinaigrette dressing over salad.
Serve.