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–+ servings

Balsamic Glaze Recipe

All you need is two ingredients to follow this easy balsamic glaze recipe. Get a rich and complex balsamic reduction, perfect for drizzling over your favorite sandwich or a tasty salad.
Prep Time: 0 minutes
Cook Time: 12 minutes
Total Time: 12 minutes
Servings: 8 servings
Author: Valentina

Ingredients

  • 1/2 cup balsamic vinegar
  • 3 Tbsp lightly packed brown sugar
US Customary - Metric

Instructions

  • In a saucepan, whisk together balsamic vinegar and sugar.
  • Over low-medium heat, bring the mixture to a soft boil. Simmer the glaze until the vinegar is reduced by half; this should take about 12 minutes.

Notes

  • Store the cooled glaze in a glass jar for up to three weeks. 
  • Be careful not to overcook the glaze as it will become thick. 
  • You can use any sweetener to substitute the brown sugar. Great options include honey, granulated sugar, or maple syrup.