Club Sandwich
A classic club sandwich recipe that is layered with turkey breast, ham, bacon, tomato, lettuce, and mayo between 3 slices of bread. The sandwich is the perfect lunch recipe.
Ingredients
- 6 slices sandwich bread, toasted
- 4 oz turkey breast
- 4 oz ham
- 2 slices white american cheese
- 6 slices cooked bacon
- 1 tomato, sliced
- 3/4 cup shredded lettuce
- 1/3 cup mayo or spicy mayo
Instructions
- Toast the bread slices, slice the tomatoes, and shred the lettuce.
- Arrange the three bread slices on a platter and generously spread one side of all three bread slices with mayo.
- Top the first slice of the bread with the turkey, tomatoes, and cheese and close with the second slice of bread with mayo side downward.
- Spread mayo on the second bread slice and add ham, bacon, and lettuce and close with the last slice of bread, mayo side down.
- Repeat with one more sandwich and secure the clubs with sandwich picks and cut into 4 pieces.
- Enjoy!