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US Customary
Metric
Easy Chicken Fried Rice
This Easy Chicken Fried Rice recipe is going to rock your world. The basmati rice accompanied with chicken and veggies is a combination you will make over and over!
Prep Time:
15
minutes
minutes
Cook Time:
35
minutes
minutes
Total Time:
50
minutes
minutes
Servings:
6
people
Author:
Valentina
Ingredients
rice-
1 1/2
cup
basmati rice, uncooked
3
cups
water
1
lb
chicken breast, boneless skinless
2
carrots, grated
2
large eggs
3
garlic cloves, minced
1
tsp
oil
2
Tbsp
unsalted butter
green onion, to taste
salt and pepper, to taste
sauce
2
tsp
sesame oil
1/3
cup
soy sauce
3
Tbsp
water
US Customary
-
Metric
Instructions
In a
casserole dish
combine the rice and 3 cups water. Cook at 400F for 25-30 minutes (rice is ready when fluffy). Fluff rice, set aside to cool.
In a
skillet
with 1 tsp oil cook the chicken until golden and fully cooked. Lightly season with salt and pepper.
Remove the chicken from
pan
. Add 1 Tbsp butter with the carrots. Sauté over medium heat until fully cooked. Remove carrots (add to chicken).
Add 1 Tbsp butter and scramble the eggs, stirring as needed.
Add the chicken and carrots back to the skillet with garlic, stir to incorporate.
Add rice and stir.
In a
small bowl
, combine ingredients for the sauce. Pour sauce into skillet. Add green onion. Fry another 2-3 minutes, stirring as needed.
Notes
You can add additional soy sauce if desired.