Blackened Tilapia Fish Recipe
This simple blackened Tilapia Fish Recipe is so delicious and ready in under 15 minutes! Tender and flakey tilapia fillets in a homemade seasoning blend, so good!
In a small bowl combine all of the ingredients for the seasoning. Pat dry the tilapia fillets.
Season both sides of the fillets.
In a large skillet, over med/high heat, add oil. Once the oil is hot, add tilapia fillets and cook 2-4 minutes, per side until the fillets are flakey and cooked.
Enjoy!