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+ servings

Double Chocolate Banana Muffins

These moist and flavorful Chocolate Banana Muffins are a great way to use up ripe bananas! The muffins are so soft and have a rich chocolate flavor loaded with chocolate chip morsels, the perfect dessert recipe.
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 10 servings
Author: Valentina



  • Preheat oven to 375°F.
  • Prepare muffin sheet. Line with cupcake liners and lightly spray with baking spray. Set aside.
  • Combine flour, baking powder, salt, and cocoa powder. Set aside.
  • In a large bowl, cream together eggs and sugar.
  • Add in mashed bananas, oil, sour cream, and vanilla extract.
  • Add in half the flour mixture and whisk together. Add the rest of the flour, mix.
  • Fold in the chocolate chip morsels, reserving a few tablespoons.
  • Evenly distribute batter among all muffin wells.
  • Bake at 375°F for 12-15 minute.