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Best Taco Meat Recipe

The BEST taco meat recipe. Lean ground beef sauteed with a homemade taco seasoning. This is the perfect recipe to use for taco bowls, classic tacos, or even a taco salad!
Prep Time: 2 minutes
Cook Time: 10 minutes
Total Time: 12 minutes
Servings: 6 servings
Author: Valentina's Corner



  • Cook ground beef over medium-high until brown. Drain any excess fat.
  • Add broth, ketchup, and taco seasoning to the meat. Bring to a simmer, cook about 2-3 minutes.
  • Enjoy.


FREEZE: To freeze the cooked ground beef, completely cool the meat and transfer to a freezer bag or container. 
THAW: To thaw, place in the refrigerator overnight and reheat right before serving.
REHEAT: Reheat the meat over low heat so it doesn't burn the meat.