Best Taco Meat Recipe
The BEST taco meat recipe. Lean ground beef sauteed with a homemade taco seasoning. This is the perfect recipe to use for taco bowls, classic tacos, or even a taco salad!
Cook ground beef over medium-high until brown. Drain any excess fat.
Add broth, ketchup, and taco seasoning to the meat. Bring to a simmer, cook about 2-3 minutes.
FREEZE: To freeze the cooked ground beef, completely cool the meat and transfer to a freezer bag or container.
THAW: To thaw, place in the refrigerator overnight and reheat right before serving.
REHEAT: Reheat the meat over low heat so it doesn't burn the meat.