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Simple Taco Bowl Recipe

The most delicious ground beef with taco seasoning over a bed of white rice and topped with avocado, corn, tomatoes with cheese and sour cream. Perfect for taco Tuesday!
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 3 servings
Author: Valentina's Corner

Ingredients

  • 1 recipe taco meat
  • 1/2 cup uncooked white rice
  • salt and pepper to taste
  • 2 Tbsp cilantro, or to taste
  • 1 cup corn
  • 1 Tbsp butter, optional (to saute corn)
  • 1 avocado, sliced or quartered
  • 1/4 red onion, sliced
  • 1 cup tomatoes, cubed
  • 1 cup shredded cheese
  • 1/2 cup sour cream
  • hot sauce or Sriracha, optional
  • 1 lime

Instructions

  • Prepare taco meat recipe.
  • Cook white rice. Drain and drizzle with lime (or lemon) juice.
  • In a skillet, saute corn with 1 Tbsp butter (or leave the corn cold).
  • Prepare all the desired toppings. Slice the onions, cut avocados and cube the tomatoes.
  • In a bowl, arrange all the ingredients for this simple taco bowl.
  • Enjoy.