Spinach Salad with Chicken and Avocado
This Spinach Salad is the ULTIMATE salad recipe. Juicyseasoned chicken with avocado and vegetables on a bed of fresh spinach with ahomemade dressing.
Ingredients
salad-
- 5 oz spinach
- 1/2 avocado, sliced
- 2 hard boiled eggs
- 4 oz bacon, cooked and chopped
- 1 cup croutons
- 1 small cucumber, sliced
- 1 cup cherry tomatoes, halved
salad dressing-
- 1/4 cup oil
- 1 Tbsp balsamic vinegar
- 1 tsp dijon mustard
- 2 Tbsp mayonnaise
- 2 garlic cloves, minced
- ½ tsp salt
- ¼ tsp ground black pepper
Instructions
- Prepare recipe for chicken breast.
- On high heat, heat 1 Tbsp oil in a skillet. Sear chicken 2 minutes on both sides. Turn heat down to low, close lid of the skillet and cook another 5-6 minutes, until chicken is tender.
- Meanwhile, in a small bowl, combine the ingredients for the spinach salad dressing.
- Prepare all the ingredients for the salad ingredients and arrange them in a large salad bowl.
- Slice the chicken and add to the salad. Drizzle with the homemade dressing and toss.
- Enjoy!