These homemade chicken nuggets are not only loved by kids but adults too! Crispy and crunchy exterior with a juicy and flavorful inside, the best chicken nuggets recipe.
In a bowl, combine the ground chicken, garlic, black pepper, salt, mayo, and water.
Shape 12 even sized nuggets out of the ground chicken mixture. In a seperate bowl add the crushed panko crumbs and coat each nugget on all sides.
In a deep skillet, add oil for frying (about 1-inch deep). Once oil is hot, add the chicken nuggets into the skillet (work in batces if needed). Cook the nuggets about 4-5 minutes, flipping halfway through cooking (until all sides are crispy and golden).
Remove from skillet and serve with desired sides and condiments.