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+ servings

Buffalo Chicken Sliders

This recipe for Buffalo Chicken Sliders will quickly become a family favorite! Juicy shredded chicken tossed in hot sauce sandwiched in between soft and fluffy Hawaiian buns loaded with cheese - the ultimate sliders recipe.
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12 sliders
Author: Valentina


butter topping-


  • Preheat the oven 350°F.
  • Make a recipe for shredded chicken.
  • In a large bowl, combine shredded chicken, Ranch dressing, hot sauce, salt, and pepper.
  • Cut the dinner rolls in half and remove the top of the rolls. Add the bottom of the rolls to a 9x13 casserole dish or baking sheet.
  • Spread the shredded chicken mixture over the rolls. Top with shredded cheese and close with the top buns.
  • Brush the tops of the buns with the garlic butter mixture with a pastry brush. Cover the dish with foil.
  • Bake at 350°F covered 15 minutes then uncovered for 5 more minutes or until the cheese melts.
  • Serve and enjoy!