Chicken Wings on the Grill
Easy recipe for Grilled Chicken Wings that are crispy and charred on the outside and juicy and tender on the inside. Chicken wings marinated in a simple homemade marinade and then grilled to crispy perfection!
- 2 lbs chicken wings, thawed
grilled chicken marinade-
In a bowl, combine all the seasoning for the chicken marinade; the salt, garlic, paprika, onion and Italian seasoning.
Pat the chicken wings to dry and add into a large bowl or plastic bag. Toss the chicken in the oil and then in the seasoning mixtue.
Marinate the chicken wings for atleast 30 minutes.
Clean and prep the grill to 350°F.
Once heated, add the chicken wings to the grill and cook for about 20 minutes. Be sure to flip every 5-10 minutes to avoid burning.
Once the chicken is cooked, remove from the grill and serve with desired sauces. Enjoy!