Why you'll love it:

These delicious chocolate Peanut Butter Cupcakes are truly heavenly!

Moist and soft chocolate cupcakes topped with a creamy and smooth peanut butter frosting, so GOOD.

Ingredients

– all-purpose flour – cocoa powder – baking powder – baking soda – granulated sugar

Prepare the batter for the moist chocolate cupcakes.

HOW TO MAKE PEANUT BUTTER CUPCAKES?

Divide the batter among 18 cupcake liners and bake until cooked through.

Allow the cupcakes to completely cool on a cooling rack.

Cream together the ingredients for the peanut butter frosting and transfer into a piping bag.

Once the cupcakes are fully cool, pipe the frosting onto the cupcakes, and decorate as desired.

ENJOY! Swipe UP  for full recipe!