With just one ingredient you can have yourself creamy, thick, and smooth caramelized condensed milk ready in no time.
– Condensed Milk
1. Prepare the mason jars by clean the jars, lids, and bands with warm water and soap.
2. Pour the sweetened condensed milk into the two mason jars. 3. Add the jars on the rack of the instant pot. Fill the inner pot with water covering the jars up to the bands.
4. Close lid on the instant pot and cook on high pressure for 20-30 minutes with a quick release of pressure. 5. Allow the dulce de leche to cool before using it.