These sliders are so easy to make and come together in no time!
Juicy shredded chicken tossed in hot sauce sandwiched in between soft and fluffy Hawaiian buns loaded with cheese – the ultimate sliders recipe.
– Hawaiian Buns – Chicken – Ranch – Hot Sauce – Seasoning – Cheese – Butter Topping
Add the bottom of the rolls to a 9×13 casserole dish or baking sheet.
Spread the shredded chicken mixture over the dinner rolls.
Top with shredded cheese and close with the top buns.
With a pastry brush, brush the tops of the buns with the garlic butter mixture.
Cover with foil and bake until buns are golden and cheese has melted.