With our detailed instructions and tips, you’ll learn how to make the BEST French Toast.
– bread – eggs – milk – ground cinnamon – granulated sugar – vanilla extract – butter
In a bowl, whisk the eggs then add the milk, cinnamon, sugar, and vanilla. Whisk until creamy and combined.
Using tongs, dip a slice of bread into the egg mixture and flip, making sure the entire slice is fully soaked, add to a plate. Repeat with all bread slices.
Add dredged bread slices into the skillet and fry until browned. Flip and cook the other side until golden.