An easy recipe for sausage grilled with vegetables and enjoyed in a hoagie roll.
This grilled sausage recipe with vegetables cooked together and served as a sandwich in a hoagie doesn’t get any better than this recipe for your summer cookouts.
– sausages – bell peppers – sweet onion – mushrooms – garlic cloves – canola oil – salt and pepper – mayo
We just LOVE the mild Italian sausages and how juicy and flavorful they are when grilled.
A recipe for grilling doesn’t get much easier than this. Prep the veggies, throw everyone onto the grill together and enjoy a good cookout with friends.
1. Preheat the grill. 2. Prepare vegetables- Cut the onions and pepper into thin even strands. Slice the mushrooms.
3. Prepare sausage- Because the sausage and vegetables are cooked together, butterfly the sausage for even cooking time.
4. Grill sausage and veggies- Line grill with foil. Add sausage and veggies to the foil. Drizzle with oil, add the garlic and season with salt and pepper.