Thin dough rolled out and filled with seasoned ground meat then cooked.
Unleavened dough recipe rolled out thin then filled with meat and shaped.
– homemade dough – ground pork – ground chicken – onion – garlic – salt – ground black pepper – vinegar
In a bowl, mix together the ground chicken and pork, onion, garlic, salt, pepper, dill, vinegar and water.
Pelmeni may be shaped with a mold or by hand, we’ll go over both in detail. Swipe up for full details.
– Add enough water to completely cover pelmeni once added. – Bring water to a boil and season.
– Cook 2-3 minutes once the pelmeni float to the top. – Serve the meat dumplings with sour cream.