These sheet pancakes are so fun and easy to make!
Absolutely delicious baked Sheet Pan Pancakes made with a soft and fluffy pancake batter and topped with a variety of toppings that you can personalize.
– Flour – Baking powder – Milk – Sugar – Sour cream – Eggs – Vanilla – Butter
Prep– Preheat the oven to 425°F and line a 18”x13” baking pan with parchment paper.
Dry ingredients– In a large bowl, sift together flour and baking powder. Set aside.
Wet ingredients– In a separate bowl, whisk together the milk, sugar, sour cream, eggs, vanilla and melted butter.
Combine– Fold in the dry ingredients and whisk until fully combined.
Transfer to sheet– Pour the pancake batter into the prepared baking sheet.