Avocado Sandwich Spread
A classic avocado spread is exactly what your homemade sandwiches have been missing. This flavorful, chunky spread made with ripe avocados instantly takes lunches to the next level, and it couldn’t be easier to make. Enjoy the spread on sandwiches or as a dip.
Ingredients
- 2 large ripe avocados
- 1 Tbsp lemon juice or lime juice
- 1 garlic clove minced
- ¼ tsp salt or to taste
- dash black pepper or to taste
Instructions
- Mash the avocado to the desired consistency. I like some chunks in mine.
- Add remaining ingredients and stir to combine.
- Serve as a spread for sandwiches or as a dip.
Notes
- Use this spread in sandwiches, burgers, toast, or as a dip with chips!
- Keep the spread fresh by storing it in the fridge, in an airtight container. Pro tip: Store the spread with an avocado pit to keep the spread from browning.
- Spread will keep fresh for up to 2 days if properly stored. If the spread starts to turn slightly brown, it can still be salvaged with a splash of lemon juice.