Chicken Wings on the Grill
Easy recipe for Grilled Chicken Wings that are crispy and charred on the outside and juicy and tender on the inside. Chicken wings marinated in a simple homemade marinade and then grilled to crispy perfection!
Ingredients
- 2 lbs chicken wings, thawed
grilled chicken marinade-
- 3 Tbsp oil
- 1 ½ tsp salt
- 1 tsp garlic powder
- 1 tsp paprika
- ½ tsp onion powder
- 1 tsp Italian seasoning
Instructions
- In a bowl, combine all the seasoning for the chicken marinade; the salt, garlic, paprika, onion and Italian seasoning.
- Pat the chicken wings to dry and add into a large bowl or plastic bag. Toss the chicken in the oil and then in the seasoning mixtue.
- Marinate the chicken wings for atleast 30 minutes.
- Clean and prep the grill to 350°F.
- Once heated, add the chicken wings to the grill and cook for about 20 minutes. Be sure to flip every 5-10 minutes to avoid burning.
- Once the chicken is cooked, remove from the grill and serve with desired sauces. Enjoy!