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Nutrition Label
–
+
servings
US Customary
Metric
Homemade Coleslaw Recipe (with Coleslaw Dressing)
A delicious and simple homemade coleslaw recipe! Crunchy and crispy shredded cabbage and carrots tossed in a creamy dressing.
Prep Time:
10
minutes
minutes
Cook Time:
0
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
4
servings
Author:
Valentina
Ingredients
coleslaw-
3
cups
green cabbage shredded
2
cups
red cabbage shredded
1
large carrot grated or julienned
1
green onion finely chopped
dressing-
2/3
cup
mayonnaise
1
Tbsp
honey
2
tsp
sugar
¼
tsp
salt
¼
tsp
black pepper
2
Tbsp
lemon juice
US Customary
-
Metric
Instructions
Finely
shred
white and red cabbage. Grate the carrot and finely chop the green onion.
Combine the ingredients for the coleslaw dressing.
In a
bowl
, toss the salad then add dressing and toss until well combined.