Chicken drumsticks and potatoes with carrots and mushrooms, an easy one-dish meal for busy evenings!
This recipe for baked chicken legs and potatoes is outstanding. Once baked in the marinade and seasoning, the chicken drumsticks are so juicy, crispy and flavorful.
– potatoes – white mushrooms – chicken drumsticks – baby carrots – mayonnaise – unsalted butter – canola oil – garlic cloves – herbs
If the legs are not crowded on a baking sheet, the baking time at 400°F will be about 35-45 minutes.
In this recipe, the legs are crowded and baked with potatoes and will require a little more time to cook about 50-60 minutes.
When you combine chicken legs with potatoes, carrots and mushrooms all in one pan, with a 5-minute prep time, the recipe is a keeper!