Strawberry Cheesecake Stuffed French Toast Recipe. Classic french toast stuffed with a strawberry cheesecake filling. The perfect recipe for breakfast or brunch!

Try these other breakfast recipes: The Easy Pancake Recipe, or the Pumpkin Spice French Toast, and amazing Ricotta Pancakes Recipe.

Stuffed french toast on a blue plate cut in half and topped with strawberries.

stuffed french toast-

This recipe takes the classic french toast recipe to a whole new level! This stuffed french toast recipe is going to become your go-to breakfast! Bread stuffed with strawberry chunks and a cream cheese filling, dredged in an egg mixture, and cooked to perfection!

This breakfast recipe is something you order at a fancy brunch place, but you can make it at home for a fraction of the price!

Strawberry cheesecake stuffed french toast recipe, topped with whipped cream and fresh strawberries.

How to Make Stuffed French Toast-

Preparing stuffed French toast is so simple and the recipe is ready in under 15 minutes.

  1. In a mixing bowl, combine the cream cheese, vanilla, and sugar. With a spatula, fold in the finely cubed strawberries.
  2. Spoon ⅓ of the filling onto a slice of bread. Top with a second slice and seal bread around the edges so the filling doesn’t ooze out. Repeat with remaining bread and filling.
  3. In a flat baking dish, combine the ingredients for the dipping egg/milk mixture. Set aside.
  4. Dip stuffed bread sliced into egg/milk mixture coating boat sides of bread, shake off any excess. Place dredged bread onto a plate.
  5. Add butter and oil to a large skillet over med/high heat. Once butter melts, add stuffed French toast to the skillet.
  6. Cook French toast 2-3 minutes per side, flipping halfway through cooking.
How to make french toast with a strawberry cheesecake filling.

Cheesecake Strawberry French Toast-

There’s not really much that can go wrong when preparing this easy stuffed French toast, here are some TIPS to ensure the best stuffed french toast.

  • Don’t keep the bread dipped in the milk mixture too long, it will get too soggy. Quickly dredge bread and remove.
  • The skillet cannot be TOO hot, it will burn the bread and not allow the cheesecake filling to heat. The skillet needs to be med/hot in the heat.
  • If you aren’t able to fit all three toasts into one skillet, clean skillet after the first batch of toast and before adding the second batch.
  • Be sure to use thick bread slices or cut Italian bread loaf into thick slices.

How to serve French toast-

 The French toast may be served plain, with maple/regular syrup or whipped cream.

French toast cut in half and topped with powdered sugar on a plate.

I hope you love this Strawberry French Toast Recipe. Don’t forget to tag us on social media if you make this recipe, we love seeing your creations. #ValentinasCorner

GETTING TO KNOW YOU: What’s your favorite topping for French toast? I’d love to hear about it in the comments below.

Strawberry Cheesecake Stuffed French Toast Recipe

Author: Valentina
5 from 8 votes
Strawberry Cheesecake Stuffed French Toast Recipe. Classic french toast stuffed with a strawberry cheesecake filling.
Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 3 servings


  • 6 slices thick brioche or French bread
  • 1 tsp oil
  • 1 Tbsp unsalted butter

egg mixture-

  • 3 large eggs
  • 2/3 cup whole milk
  • 3 Tbsp granulated sugar
  • ¼ tsp vanilla extract
  • 3 Tbsp heavy whipping cream


  • 3 Tbsp granulated sugar
  • ¼ tsp vanilla extract
  • 4 oz cream cheese, room temp
  • 5 oz strawberries, finely cubed


  • Cube the strawberries. In a bowl, beat cream cheese, vanilla and sugar. With a spatula fold in the cubed strawberries. Set aside.
  • Combine all the ingredients for the egg/milk mixture.
  • Spoon filling on a slice of bread and top with another piece of bread to create sandwich. Do this to three slices. Then, carefully dip into the egg/milk mixture.
  • Heat butter and oil in a large skillet over medium/high heat. Once hot, place french toast into the skillet.
  • Cook 2-3 minutes per side, until a golden brown and crispy.
  • Serve with maple or regular syrup, whipped cream or fresh strawberries!
  • Enjoy.


557kcal Calories63g Carbs15g Protein27g Fat13g Saturated Fat233mg Cholesterol504mg Sodium373mg Potassium3g Fiber37g Sugar1075IU Vitamin A33.3mg Vitamin C219mg Calcium3.1mg Iron
Nutrition Facts
Strawberry Cheesecake Stuffed French Toast Recipe
Amount Per Serving
Calories 557 Calories from Fat 243
% Daily Value*
Fat 27g42%
Saturated Fat 13g81%
Cholesterol 233mg78%
Sodium 504mg22%
Potassium 373mg11%
Carbohydrates 63g21%
Fiber 3g13%
Sugar 37g41%
Protein 15g30%
Vitamin A 1075IU22%
Vitamin C 33.3mg40%
Calcium 219mg22%
Iron 3.1mg17%
* Percent Daily Values are based on a 2000 calorie diet.
(The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)