Cheesy Baked Asparagus (VIDEO)

This Cheesy Baked Asparagus is so easy to make and will be a great side dish to any meal. The asparagus is loaded with Mozzarella cheese, the Parmesan cheese and bread crumbs add so much flavor to the quick baked recipe.

Cheesy baked asparagus in a baking sheet topped with cheese and fresh grated black pepper.

How Do you Cook Asparagus?

Asparagus may be baked, pan-fried, steamed or boiled. Though there are several methods for preparing asparagus. Oven baked asparagus is my favorite. The prep time is minimal with great results.

How to Make Baked Asparagus?

  • Trim ends layout onto a rimmed baking sheet.
  • Drizzle olive oil over asparagus, season with salt and pepper. Toss to combine.
  • Top asparagus with Mozzarella cheese, butter, Parmesan cheese and breadcrumbs.
  • Baked until the asparagus is desired tenderness.

 How to make cheesy baked asparagus recipe with cheese, butter and seasoned asparagus.

How to pick the right vegetable?

For best results, look for asparagus that is straight and firm and not mushy and soft. They should be a rich green and may have purple highlights.

What Kind of Cheese Can I Use?

Though we used Mozzarella in this recipe, Colby Jack, Provolone or Mexican will all work.

Cheesy baked asparagus recipe topped with Parmesan cheese and grated black pepper.

I hope you loved the easy recipe. Leave us feedback in the comments below if you try the recipe. 🙂

Try these other side dishes:

Cheesy Asparagust Gratin Recipe
Print Recipe
5 from 2 votes

Cheesy Baked Asparagus

Cheesy Baked Asparagus loaded with Mozzarella cheese, butter, Parmesan cheese and breadcrumbs. The perfect side dish, or serve as an appetizer.
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Side Dish
Cuisine: American
Keyword: Baked Asparagus
Servings: 4 servings
Calories: 228kcal
Author: Valentina's Corner



  • Preheat oven to 375°F.
  • Trim ends of asparagus and layout onto a rimmed baking sheet. Drizzle asparagus with oil. Lightly season with salt and pepper asparagus and toss. 
  • Add Mozzarella cheese atop asparagus. Add butter, sprinkle Parmesan cheese and breadcrumbs.
  • Bake 10-12 minutes until asparagus is tender (may take longer, depending on the size of asparagus and desired tenderness).
  • Serve immediately.
Nutrition Facts
Cheesy Baked Asparagus
Amount Per Serving
Calories 228 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 8g50%
Cholesterol 38mg13%
Sodium 256mg11%
Potassium 250mg7%
Carbohydrates 5g2%
Fiber 2g8%
Sugar 2g2%
Protein 9g18%
Vitamin A 1225IU25%
Vitamin C 6.4mg8%
Calcium 183mg18%
Iron 2.6mg14%
* Percent Daily Values are based on a 2000 calorie diet.

Subscribe to our Family's Newsletter!

Valentina's Corner

Show 2 Comments
  • Cameryn 01/21/2019, 5:40 pm Link Reply

    These are so delicious and I don’t even like Asparagus. They are so crunchy yet so soft and the cheese adds the best flavor!

    • Valentina's Corner 01/21/2019, 8:22 pm Link Reply

      Thanks, Cameryn! I love hearing that and yes, this baked asparagus recipe will change your mind about asparagus. 🙂 🙂

Leave a Reply

Your email address will not be published. Required fields are marked *