Salmon Dip Recipe

Easy Salmon Dip recipe. The dip is so light and creamy with smoked salmon. This is the perfect dip to serve at parties with bagel chips or crackers.

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I really enjoy salmon dips at parties. I like the dips when I’m either at a party as a guest or if I am hosting the party. They are wonderful because they are usually so easy to put together and there’s usually a variety of sides for the dip. My favorite sides are veggies, bagel crisps or chips.

This salmon dip recipe is so easy to make. The prep time for it is like 5 minutes. Okay, we’ll add an extra 5 minutes for the cleanup. Seriously, so easy! What’s not to love about a recipe dip that is that easy?!

This dip is great for any occasion, it’s great to make and keep in the fridge to enjoy throughout the day. It’s also great to make for your next girls night get together or a family gathering. This recipe is always a hit, especially with the bagel chips, the creamy dip served with bagel crisps is so amazing.

If you ever have any dip leftover, I like to toast and everything bagel and spread the dip over the bagel for brunch or a lazy breakfast. It’s so delicious and you don’t have to throw food away.

INGREDIENTS for SALMON DIP:

• smoked salmon
• cream cheese
• sour cream
• lemon pepper seasoning
• green onion
• dill

OTHER SALMON RECIPES TO TRY:

• Baked Salmon with Ranch & Cheese– A great dinner recipe. Baked salmon with a ranch and a cheese topping.
• Salmon Yogurt Canapés– Simple and delicious canape appetizers with a yogurt spread (open-faced sandwiches).
• Baked Salmon with Avocado Salsa– Garlic glazed baked salmon with an avocado salsa.

If you make this SALMON DIP, please tag us in your creations, #ValentinasCorner. Or, e-mail us your dip to valentina@valentinascorner.com. We LOVE seeing your recipes :)!

Print Recipe

Salmon Dip Recipe

Creamy dip with salmon, dill, and green onion served cold with bagel crisps or chips.

Prep Time5 mins

Total Time5 mins

Course: Appetizer

Cuisine: American

Keyword: salmon dip

Servings: 6 servings

Calories: 205

Author: Valentina's Corner

Ingredients

• 3 oz smoked salmon, chopped
• 8 oz cream cheese, room temp
• 1 cup sour cream
• 2 tsp lemon pepper seasoning
• 1 Tbsp green onion, chopped
• 1 Tbsp dill, chopped

Instructions

• Beat sour cream, cream cheese and seasoning until creamy.
• Chop your salmon, dill and onion. Add to cream and mix all of the ingredients.

Notes

Serve it will tortilla chips, bagel crisps or crackers.

Nutrition Facts

Salmon Dip Recipe

Amount Per Serving

Calories 205 Calories from Fat 180

% Daily Value*

Fat 20g31%

Saturated Fat 11g69%

Cholesterol 61mg20%

Sodium 152mg7%

Potassium 115mg3%

Carbohydrates 3g1%

Fiber 0g0%

Sugar 2g2%

Protein 3g6%

Vitamin A 755IU15%

Vitamin C 0.5mg1%

Calcium 82mg8%

Iron 0.3mg2%

* Percent Daily Values are based on a 2000 calorie diet.