This fresh and light tomato and burrata cheese salad recipe is so refreshing! Fresh tomatoes paired with burrata cheese, fresh basil with olive oil, seasoning, and drizzled with balsamic glaze.

This salad recipe is so light, fresh and so flavorful and pairs perfectly with homemade crostini.

Burrata salad in a white serving platter topped with fresh basil and fresh black pepper.

If you love cheese in a salad then you need to try our tomato mozzarella salad or our classic caprese salad recipe.

BURRATA SALAD-

The creamy and rich flavors from the burrata cheese combined with the tomatoes and basil are truly amazing. This salad is especially great served with homemade crostini and drizzled with balsamic glaze.

What is Burrata? Burrata is an Italian cow milk
cheese made with solid mozzarella casing filled with creamy cream.
Burrata, tomatoes, basil and crostini on a white platter topped with fresh black pepper.

ingredients needed-

With just a few ingredients you can have this gourmet salad ready in no time!

  • BURRATA– This recipe calls for 1 (8 oz) burrata ball. You can use less or more depending if you like this cheese.
  • TOMATO– You can use any kind of tomato you have on hand. Cherry tomatoes, heirloom tomatoes, or any other kind of fresh tomato as long as they are ripe.
  • AVOCADO- Make sure your avocado is ripe.
  • OIL– For the best results you want to use olive oil.
  • GARLIC– The garlic enhances the ultimate in this salad.
  • SEASONING– We season with salt and pepper to taste. You can also add italian seasoning if you would like.
  • BASIL– Fresh chopped basil is what makes this salad!
  • GLAZE– Drizzle this salad with our homemade balsamic glaze for added flavor.
Simple burrata salad recipe in a white serving bowl topped with glaze.

HOW TO MAKE BURRATA SALAD-

Have this salad ready in under 10 minutes!

  1. PREPARE– Cut the tomatoes and finely chop the basil.
  2. ASSEMBLE– In a serving platter, add the burrata in the center and add the tomato and basil around the burrata. Drizzle with the oil, garlic, salt, pepper and glaze.
  3. SERVE– Serve with homemade crostini by scooping up burrata and the rest of the ingredients onto the bread slices.
  4. Enjoy, friends!

WHAT TO SERVE BURRATA SALAD WITH-

This burrata recipe is such a light and delicious recipe to serve during the summertime!

Light burrata salad recipe on a white platter topped with balsamic glaze.

Try these other salad recipes-

Tomato Burrata Cheese Salad Recipe

Author: Valentina
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5 from 3 votes
This fresh and light tomato and burrata cheese salad recipe is so refreshing! Fresh tomatoes paired with burrata cheese, fresh basil with olive oil and seasoning and drizzled with balsamic glaze.
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 2 servings

Ingredients

  • 8 oz tomatoes sliced
  • 8 oz fresh burrata, 1 ball sliced
  • 1 avocado, sliced
  • 2 garlic cloves minced
  • 3 Tbsp olive oil
  • ½ tsp salt or to taste
  • ¼ tsp ground black pepper or to taste
  • 3 Tbsps fresh basil finely chopped
  • 2 Tbsp balsamic glaze

Instructions

Notes

AN

Nutrition

237kcal Calories13g Carbs1g Protein21g Fat3g Saturated Fat2g Polyunsaturated Fat15g Monounsaturated Fat588mg Sodium293mg Potassium2g Fiber6g Sugar1104IU Vitamin A17mg Vitamin C24mg Calcium1mg Iron
Nutrition Facts
Tomato Burrata Cheese Salad Recipe
Amount Per Serving
Calories 237 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 3g19%
Polyunsaturated Fat 2g
Monounsaturated Fat 15g
Sodium 588mg26%
Potassium 293mg8%
Carbohydrates 13g4%
Fiber 2g8%
Sugar 6g7%
Protein 1g2%
Vitamin A 1104IU22%
Vitamin C 17mg21%
Calcium 24mg2%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
(The nutrition information provided is an estimate and will vary based on cooking methods and brands of ingredients used.)