Peanut Butter Chocolate Banana Bread

Moist Peanut Butter Chocolate Banana Bread recipe. Rich chocolate banana bread loaf loaded with bananas, peanut butter and chocolate chip morsels. Every bite is heavenly.

If you like banana bread, try our Banana Nut Bread Recipe or Zucchini Banana Bread.

Peanut butter chocolate banana bread load cut into slices. Next to bananas and a spoon of peanut butter.

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Chocolate Banana Bread-

This recipe is a chocolate lovers dream! Rich double chocolate bread loaf filled with a hint of peanut butter in the bread and added peanut butter. The banana flavor isn’t overpowering but combined with chocolate and peanut butter, it truly is divine.

This bread loaf is a great way to use up overripe bananas.

Chocolate chip banana bread with peanut butter cut into slices.

How to Make Peanut Butter Chocolate Banana Bread-

  • In a bowl, combine the dry ingredients, the flour, baking powder and soda with cocoa. Set aside.
  • In a separate bowl, mash bananas. Add the sour cream, oil, vanilla and peanut butter and combine.
  • In a large bowl, cream together the butter and sugar. Add in one egg at a time.
  • Add the banana mixture and mix to combine.
  • Add half of the flour mixture, gently mix. Add remaining flour and mix.
  • Fold in the chocolate chip morsels, reserving a few tablespoons.

How to make chocolate chip banana bread recipe batter.

  • Pour 2/3 of the batter into bread pan.
  • Add drops of peanut butter over the batter. Gently pour remaining batter over the peanut butter. Add reserved chocolate chip morsels over batter.
  • Bake and ENJOY!.

NOTE:  Allow bread loaf to cool a bit in the bread pan before transferring to a cooling rack.

How to put chocolate banana bread into the bread pan.

Can you freeze Banana Bread?

Yes! Banana bread freezes well. When freezing, allow the banana bread to completely cool before freezing the loaf. The bread will stay fresh for up to 2 months.

Thaw banana bread at room temperature before serving. Reheat bread until warm if warm bread is desired.

TOOLS used to prepare Chocolate Banana Bread: bread pan and whisk.

Peanut butter chocolate banana bread slices with peanut butter.

I hope you give this Peanut Butter Banana Bread recipe a try! Don’t forget to leave us your feedback in the comments below.

Try these other BREAD recipes:

5 from 2 votes
Peanut Butter Chocolate Banana Bread
Prep Time
10 mins
Cook Time
45 mins
Total Time
55 mins
 
Moist Peanut Butter Chocolate Banana Bread recipe. Rich chocolate banana bread loaf loaded with bananas, peanut butter and chocolate chip morsels. Every bite is heavenly.
Course: Dessert
Cuisine: American
Servings: 10 servings
Calories: 407 kcal
Author: Valentina's Corner
Ingredients
  • 1 cup chocolate chip morsels
  • 1/3 cup peanut butter
Batter:
  • 2 large eggs
  • 2/3 cup granulated sugar
  • 1/4 cup peanut butter
  • 3 Tbsp unsalted butter
  • 1/4 cup canola oil
  • 3 Tbsp sour cream
  • 1 cup all-purpose flour
  • 1 tsp baking powder
  • 1 tsp baking soda
  • ½ tsp vanilla extract
  • 2 ripe bananas, mashed
  • 1/2 cup cocoa powder
Instructions
  1. Preheat oven to 350 °F.
  2. Prepare 9”x5” bread pan. Cover with parchment paper and lightly coat with baking spray, dust with flour. Set aside.
  3. Combine together flour, baking powder, baking soda, and cocoa powder. Set aside.
  4. In a separate bowl, mash the bananas. Add the sour cream, oil, vanilla and peanut butter. 

  5. In a large bowl, cream together butter and sugar. Add in one egg at a time.

  6. Add the banana mixture and combine. 

  7. Add in half the flour mixture and whisk together. Add the rest of the flour, mix.
  8. Fold in the chocolate chip morsels, reserving a few tablespoons.

  9. Pour 2/3 of the batter into bread pan.

  10. Add drops of peanut butter over the batter. Gently pour remaining batter over the peanut butter. Add reserved chocolate chip morsels over batter.

  11. Bake 45-55 minutes, or until toothpick comes out clean if inserted into the center of the loaf. (Bake time may slightly vary depending on your oven).

  12. Allow loaf to cool a bit. With a sharp knife, run around the edges of the loaf to release sides. 

  13. Enjoy! 

Nutrition Facts
Peanut Butter Chocolate Banana Bread
Amount Per Serving
Calories 407 Calories from Fat 207
% Daily Value*
Total Fat 23g 35%
Saturated Fat 7g 35%
Cholesterol 46mg 15%
Sodium 225mg 9%
Potassium 328mg 9%
Total Carbohydrates 46g 15%
Dietary Fiber 3g 12%
Sugars 29g
Protein 8g 16%
Vitamin A 4.6%
Vitamin C 2.6%
Calcium 6.7%
Iron 10.8%
* Percent Daily Values are based on a 2000 calorie diet.

NUTRITION DISCLAIMER

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Valentina's Corner

Show 4 Comments
  • mel 02/07/2019, 11:10 pm

    I LOVE THIS RECIPE. Every time I make it, it turns out so moist and soft. It is filled with all these different ingredients that come together to form the perfect bread. I make this like every other day! So good!

    • Valentina's Corner 02/08/2019, 3:28 pm

      I’m right there with you. This sweet bread loaf is so addictive.

  • Sydney 02/01/2019, 12:02 am

    This bread is so good! I do not like peanut butter but it adds such a yummy flavor to the bread. Moist, easy, and delicious!!

    • Valentina's Corner 02/01/2019, 11:03 am

      This is a great bread recipe even if you don’t like peanut butter. Stop by and visit our online home again!

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