Chicken Mushroom Canapes (VIDEO)

Chicken Mushroom Canapes are great if served as an appetizer or side. Toasted baguette topped with chicken, mushrooms, cheese, mayo, and dill. The canapes are baked and served warm.

Spinach and Artichoke Canapes and Chicken Spinach and Artichoke Canapes are also great open-faced sandwiches.

Chicken mushroom canapes on a cake platter with cheese.

chicken mushroom canapes-

These chicken and mushroom canapes are wonderful. The cooked chicken mixed with sauteed mushroom and a cheesy mayo mixture is a great combination. Once baked the baguette becomes crunchy and the mixture becomes cheesy and so delicious. This is a great recipe to serve at parties or get togethers! Always a hit.

ingredients for chicken mushroom canapes-

  • Chicken breast
  • Mushrooms, sauteed
  • Oil, to saute
  • Shredded cheese (Mozzarella, Colby Jack, Mexican or Four cheese)
  • Mayo
  • Dill
  • Baguette

TIP: Using a regular knife to cut the baguette may lead to some difficulties, so I love using a serrated knife it just smoothly cuts into the bread, leaving you with great bread pieces.

Hot Sauce or Sriracha may be added to taste to give the sandwiches a kick. Chopped tomatoes also work great! 🙂

How to make these simple chicken mushroom canape spread.

can the canapes be prepared in advance?

Yes, this is a wonderful recipe to prepare the day before serving. Prepare everything per instructions and keep refrigerated. 

This is a great recipe to make and enjoy for a few days. I like to make a large batch and keep stored. Then I just toast a few open-faced sandwiches at a time.

How to cut the baguette and top with the cream chicken mushroom spread.

I hope you love these Chicken Canapes! Don’t forget to leave us feedback in the comments below if you try the recipe. We’d love to hear from you.

Chicken Mushroom Canapes

Chicken Mushroom Canapes are great when served as an appetizer or side dish. Bread topped with a spread filled with chicken, mushrooms, cheese, mayo and dill. The canapes are toasted and served warm. 
Prep Time10 mins
Cook Time12 mins
Total Time22 mins
Course: Appetizer
Cuisine: American
Keyword: canapes
Servings: 24 canapes
Calories: 76kcal
Author: Valentina's Corner


  • 1 canned chicken breast, 10 or 12 oz
  • 12 oz mushrooms
  • 2 tsp oil
  • 1 1/3 cups shredded cheese
  • 1/2 cup mayo
  • 2 Tbsp dill
  • 1 baguette loaf


  • Chop mushrooms. Sautee them on high heat with 2 tsp oil until golden, lightly salt and pepper. Set aside to cool.
  • Combine chicken, mushrooms, mayo, cheese and dill.
  • Slice the baguette into about 24 pieces. Top baguette slices with the chicken mixture.
  • Bake in a preheated oven to 350° for 12-15 minutes. 


Everything can be prepared the night before and stored covered in refrigerator. Just mix before baking.
Nutrition Facts
Chicken Mushroom Canapes
Amount Per Serving
Calories 76 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 0g0%
Cholesterol 4mg1%
Sodium 120mg5%
Potassium 64mg2%
Carbohydrates 5g2%
Fiber 0g0%
Sugar 0g0%
Protein 2g4%
Vitamin A 15IU0%
Vitamin C 0.3mg0%
Calcium 9mg1%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.

Subscribe to our Family's Newsletter!

Valentina's Corner

Show 12 Comments
  • Laura 01/18/2018, 3:10 pm Link Reply

    These sound delicious!

    • admin 01/18/2018, 3:22 pm Link Reply

      Thanks so much, Laura :)..

  • I love how easy they look!

    • admin 01/17/2018, 2:21 pm Link Reply

      Thank you, Lindsay. They really are easy. 🙂

  • Dana 01/29/2017, 8:54 pm Link Reply

    How much shredded cheese i have to add. Is it 1 to 1 1/3 cup?

    • admin 01/29/2017, 9:29 pm Link Reply

      Thanks for catching that Dana:). Yes, 1 – 1 1/3 cup. Enjoy..

  • Olga 11/25/2015, 3:14 pm Link Reply

    I made these last week for our “newlywed/young couples” bible study. A whole tray of these were gone in 5 minutes flat. They are so delicious! I will be making them again for dinner because they are so simple to make! Thank you for this awesome recipe!

    • admin 11/26/2015, 12:05 pm Link Reply

      Olechka. That’s awesome. Thank u:)

  • Lana 03/20/2015, 6:46 pm Link Reply

    I made these today. so delicious. everyone enjoyed them alot. thank you. definitely will be making them over and over again.

    • admin 03/21/2015, 5:45 pm Link Reply

      Lanochka. Thank you for the feedback and I’m so glad you enjoyed them:) :)..

  • Natik 11/28/2013, 7:53 pm Link Reply

    I like that idea: sandwiches with favorite chicken and mushrooms!!!! Definitely will be trying it soon!

    • admin 12/03/2013, 9:24 am Link Reply

      Hope you like them. You can definitely adjust the ingredients to your liking but it’s very simple and comes out pretty Yummm:)..

Leave a Reply

Your email address will not be published. Required fields are marked *